VERGENOEGD LÖW’S much-loved Jazz Under the Stars event returns for an evening of music, fine food, and exquisite wine, in celebration of the annual wine grape harvest. Moonshine, a jazz ensemble led by acclaimed saxophonist Dan Shout, will provide soulful sounds. Chef Drikus Brink and his team at Geuwels and Clara’s Barn, the estate’s two restaurants, will serve up a Cape heritage-inspired harvest menu. Guests can also enjoy award-winning wines by the estate’s young winemaker, Vusi Dalicuba.

The cost is R850 per person. Seats are limited; book your place online.